





Use this tangy jerk sauce to marinate chicken or glaze meats for a Caribbean twist. Levi Roots Reggae Reggae Jerk BBQ Sauce features Scotch Bonnet chillies and a blend of herbs and spices, from a popular UK brand that brings authentic flavour to your kitchen.
Tangy Jerk BBQ Marinade and Sauce with Scotch Bonnet Chillies, Allspice and Herbs Blend.
Ingredients: Water, Sugar, Barley Malt Vinegar, Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Red Scotch Bonnet Chilli Purée (1.3%) [Scotch Bonnet Chilli Peppers (1%), Salt, Acid (Acetic Acid)], Garlic Purée, Colour (Plain Caramel), Salt, Ginger Purée, Ground Allspice, Spring Onion, Ground Black Pepper, Black Pepper, Herbs Blend, Paprika, Ground Coriander, Cinnamon, Nutmeg, Dried Basil, Thyme.
| Typical values per 100g | Per 100g |
|---|---|
| Energy | 570kJ / 137kcal |
| Fat | 0.1g |
| of which saturates | 0.0g |
| Carbohydrate | 32g |
| of which sugars | 29g |
| Protein | 1g |
| Salt | 1.08g |
Chilli rating - 2. No artificial colours, flavourings and preservatives. Suitable for vegetarians and vegans.
Store in a cool dry place. Once opened keep refrigerated and consume within 4 weeks.