

These potato crisps offer a lightly salted flavour profile while containing 45% less salt compared to the average salt value of regular potato crisps. Produced using 100% sustainably sourced British potatoes, they are cooked in vegetable oils and seasoned naturally. The recipe is free from added MSG and artificial colours, making them suitable for vegetarian diets.
| Nutritional Information | Per 100g | Per 45g Pack |
|---|---|---|
| Energy | 2174 kJ / 526 kcal | 978 kJ / 237 kcal |
| Fat | 31 g | 14 g |
| - of which Saturates | 2.5 g | 1.1 g |
| Carbohydrate | 53 g | 24 g |
| - of which Sugars | 0.4 g | 0.2 g |
| Fibre | 6.5 g | 2.9 g |
| Protein | 6.4 g | 2.9 g |
| Salt | 0.67 g | 0.30 g |