£3.13
Add this cottage cheese to your favourite salad mix or enjoy it straight from the individual pot. Longley Farm fat-free cheese delivers authentic texture, made with premium British milk sourced from our own local farmers in West Yorkshire.
- Fat free recipe contains minimal 0.3g fat per 100g serving amount.
- Made using all British milk from our independent dairy facility in Holmfirth.
- Suitable for vegetarians and includes no artificial additives or preservatives.
- Pasteurised cows' milk ensures consistent taste and high quality food standards.
- High in protein with 10.8g per 100g nutritious portion size.
- £3.13
- £3.13
- Unit price
- per
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Description
xNet Content: 250 Grams
Ingredients: Skimmed Milk, Salt
| Nutritional Values (Typical values per 100g) |
|---|
| Energy: 267kJ/63kcal |
| Fat: 0.3g (of which saturates: 0.2g) |
| Carbohydrate: 3.9g (of which sugars: 2.9g) |
| Protein: 10.8g |
| Salt: 0.8g |
Features: High in Protein. Made with all British Milk. Made with pasteurised cows' milk. Gluten free. A natural product with no artificial additives. Suitable for vegetarians.
Storage: Store at 2°C to 4.5°C. Min Temp 2°C. Max Temp 4.5°C.
Product Information: Our fat free natural cottage cheese is high in protein. Enjoy it straight from the pot, or as a tasty addition to your favourite salad.
Manufacturer Address: J & E Dickinson, Longley Farm, Holmfirth, West Yorkshire, HD9 2JD.
