





Use LoSalt in the same way as regular salt for cooking, baking, and seasoning. This reduced sodium salt alternative provides familiar taste with less sodium. It's produced by a family-run UK business.
Net Content: 350 grams.
Ingredients: Potassium Chloride, Sodium Chloride, Anti-Caking Agents (Magnesium Carbonate, Sodium Hexacyanoferrate).
| Typical values per 100g | %RI | per serving (1.3g,1/4 tsp) | %RI | |
|---|---|---|---|---|
| Energy | 0kJ/0kcal | 0% | 0kJ/0kcal | 0% |
| Fat | 0g | 0% | 0g | 0% |
| of which saturates | 0g | 0% | 0g | 0% |
| Carbohydrate | 0g | 0% | 0g | 0% |
| of which sugars | 0g | 0% | 0g | 0% |
| Protein | 0g | 0% | 0g | 0% |
| Salt | 33g | 550% | 0.43g | 7% |
| Potassium | 34600mg | 989% | 450mg | 13% |
| Sodium | 13300mg | n/a | 173mg | n/a |
RI = Reference intake of an average adult (8400kJ/2000Kcal)
Features: Salt alternative with 66% less sodium than regular table salts. Non-iodised. Source of potassium. Suitable for vegetarians and vegans. Kosher certified. Halal certified. Suitable for nut allergy sufferers. UK made. Family-run Scottish business.
Storage: Please ensure you close the lid after use and store the container in a cool, dry place. Best before - See base.