£1.86
These light and crispy wholegrain rice cakes are made from a blend of brown and white rice. They are gluten-free and contain less than 3% fat, making them an ideal low-calorie snack option. Each 135g pack provides approximately 18 individual servings.
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- £1.86
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Sainsburys
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Description
xThese low-fat rice cakes are crafted using a blend of 70% wholegrain brown rice and white rice. They are naturally gluten-free and prepared without added salt. Designed as a versatile snacking base, they offer a crunchy texture and are suitable for a variety of toppings.
| Nutrient | Per 100g | Per cake | % RI (Average Adult) |
|---|---|---|---|
| Energy (kJ) | 1643kJ | 123kJ | - |
| Energy (kcal) | 388kcal | 29kcal | 1% |
| Fat | 2.4g | <0.5g | Less than 1% |
| Saturates | 0.6g | <0.1g | Less than 1% |
| Mono-unsaturates | 0.8g | <0.1g | - |
| Polyunsaturates | 1.0g | <0.1g | - |
| Carbohydrate | 81.5g | 6.1g | 2% |
| Sugars | <0.5g | <0.5g | Less than 1% |
| Starch | 69.0g | 5.2g | - |
| Fibre | 3.9g | <0.5g | - |
| Protein | 8.1g | 0.6g | 1% |
| Salt | <0.01g | <0.01g | Less than 1% |
