£2.35
Perfect for baking or serving with fruit, this dish highlights the versatility of Lowicz full fat curd cheese. The gentle tangy flavour makes it ideal for snacks or desserts. Sourced as an authentic Polish dairy product for your home.
- Contains pasteurised milk and lactic acid bacteria culture for safe enjoyment.
- Requires refrigeration between 2°C to 8 °C for optimal freshness and safety.
- Packaged in protective atmosphere to extend shelf life prior to opening.
- Net content equals 250 Grams suitable for individual meal servings or sharing.
- £2.35
- £2.35
- Unit price
- per
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Description
xNet Content 250 Grams
Ingredients Pasteurised Milk, Lactic Acid Bacteria Culture
Nutritional Values
| Typical values per 100g | |
|---|---|
| Energy | 601 kJ/144 kcal |
| Fat | 7.5 g |
| of which Saturates | 4.3 g |
| Carbohydrate | 4.0 g |
| of which Sugars | 3.0 g |
| Protein | 15 g |
| Salt | 0.10 g |
Storage Store at temperature from 2°C to 8 °C. After opening keep refrigerated and consume within 24 hours.
Storage Conditions Max Temp °C 8 Min Temp °C 2
Other Information Packaged in protective atmosphere.
Regulated Product Name Full fat curd cheese.
Manufacturer Address Okrgowa Spódzielnia Mleczarska w/in owiczu, ul. Przemysowa 3, 99-400 owicz, Poland.
