

Use Loyd Grossman's White Lasagne Sauce to create delicious homemade lasagne with minimal effort. This no-added-sugar sauce is enriched with double cream and parmesan for a creamy texture. It comes from a popular UK brand known for quality ingredients.
Ingredients: Water, Rapeseed Oil, Modified Maize Starch, Whey Protein Concentrate (from Milk), Parmigiano Reggiano (1%) (Milk), Double Cream (1%) (Milk), Maize Starch, Sea Salt, Salted Butter (Milk), Egg Yolk Powder, Ground Nutmeg, Natural Flavourings, Ground White Pepper, Yeast Extract, Acidity Regulator (Lactic Acid), Salt.
| Typical values per 100g | |
|---|---|
| Energy (kJ) | 332kJ |
| Energy (kcal) | 80kcal |
| Fat | 6.0g |
| Of which Saturates | 1.3g |
| Carbohydrate | 5.2g |
| Of which Sugars | 0.7g |
| Fibre | <0.5g |
| Protein | 1.2g |
| Salt | 0.67g |
Features: No added sugar white lasagne sauce. Contains naturally occurring sugars. 30% less fat than a standard white sauce. Suitable for vegetarians. Perfect for a delicious family meal. Serves 4.
Storage: Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
How to cook: Simply brown your beef mince and stir in the no added sugar red lasagne sauce. Layer with pasta sheets and a jar of Loyd Grossman's white lasagne sauce then add a sprinkling of grated cheddar cheese. Bake and enjoy with a fresh salad and a slice of garlic bread. For vegetarians, substitute meat with vegetables or use meat-free mince.