



Drizzle this versatile dressing on pasta or salads to add a burst of flavour. Lucy's Green Pesto Dressing is a nut-free and vegetarian option made with fresh ingredients. It originates from the UK, offering authentic British taste.
Our Green Pesto dressing is nut free and vegetarian; why not try drizzling onto penne, tomatoes, or ciabatta for fabulous flavour. Lucy's was started from Lucy's kitchen from her desire to transform simple and fresh ingredients into something much more exciting. So, whether it's salad, veg, or fish, our award-winningly versatile dressings will add a hint of deliciousness to almost any dish.
Features: Gluten free, Low sugar, Vegetarian.
Country of origin: United Kingdom.
| Typical Values | 100g | 15ml |
|---|---|---|
| Energy kcal | 436 | 66 |
| kj | 1796 | 269 |
| Fat | 44.5g | 6.7g |
| of which: saturates | 3.6g | 0.5g |
| Carbohydrate | 6.8g | 1g |
| of which: sugars | 4.6g | 0.7g |
| Fibre | 1.2g | 0.2g |
| Protein | 1.1g | 0.2g |
| Salt | 1.32g | 0.2g |
Contains 16 servings
Preparation and Usage: Drizzle onto penne, tomatoes or ciabatta for fabulous flavour.
Package type: Bottle.
Storage: Once opened, keep me cool & use within 4 weeks. See bottle for best before.
Usage: 16 Servings.
Ingredients: Cold-Pressed Rapeseed Oil, Green Pesto (17%) (Basil, Sunflower Oil, Vegetarian Cheese, Sugar, Salt, Acidity Regulator: Lactic Acid, Garlic) ( Milk ), White Wine & Spirit Vinegar, Water, Lemon Juice, Garlic Purée (Water, Garlic, Citric Acid), Sugar, Salt, Parsley, Black Pepper, Thickeners: Guar & Xanthan Gum.
Allergen Information: Contains Milk.
Dietary Information: Suitable for Vegetarians; Gluten free.