

Grated for convenience in cooking and snacking, this Organic Mature Cheddar from Lye Cross Farm is a smooth and creamy cheese produced in Somerset, UK.
Smooth and creamy, and grated for your convenience.
Features: Organic, Specially selected for a full rounded flavour, Suitable for Vegetarians.
| Typical Values (per 100g): |
|---|
| Energy: 1708kj/412kcal |
| Fat: 34g |
| of which Saturates: 22g |
| Carbohydrate: <0.5g |
| of which Sugar: <0.5g |
| of which Starch: <0.5g |
| Protein: 25g |
| Salt: 1.8g |
Storage: Keep Refrigerated.
Preparation and Usage: Easy Open and Reclosable Pack.
Ingredients: Organic Cheddar Cheese: (Organic Milk, Salt, Vegetarian Non-GMO Microbial Rennet, Starter Culture), Anti-Caking Agent: Organic Potato Starch.
Contains Milk.
Produced by Alvis Bros Ltd, Lye Cross Farm, Somerset, UK.