£11.31
Perfect for cheese boards, sandwiches, or cooking, Lye Cross Farm Organic Mature Cheddar is a carefully matured cheese with a firm silky texture. It is made using organic milk sourced only from UK organic farms.
- Contains organic milk and is suitable for vegetarians.
- Nutritional values per 100g: 410kcal energy, 25g protein, and 34g fat.
- Keep refrigerated to maintain freshness and quality.
- Packaged in a protective atmosphere to ensure the cheese stays fresh.
- Certified EU Organic with the code GB-ORG-05.
- £11.31
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Description
xCelebrating our Silver Anniversary making organic cheddar. Carefully matured for a full flavour and firm silky texture.
This cheese is made using organic milk sourced only from UK organic farms.
Features: Organic, Suitable for vegetarians.
| Typical Values per 100g | |
|---|---|
| Energy | 1700kj/410kcal |
| Fat | 34g |
| of which Saturates | 22g |
| Carbohydrate | <0.5g |
| of which Sugar | <0.5g |
| Protein | 25g |
| Salt | 1.8g |
Storage: Keep refrigerated.
Ingredients: Milk, Permitted Non Organic Ingredients: Salt, Rennet, Starter Culture.
Dietary Information: Suitable for Vegetarians; Organic.
