

Start by frying or grilling these sausages for a delicious meal. M&S 8 Lincolnshire Pork Sausages are made with British outdoor-bred pork and seasoned with sage and parsley. They originate from trusted UK farms, ensuring quality and authenticity.
Sage and parsley give Lincolnshire sausages their distinctive herby flavour. We make ours with British, outdoor-bred pork, raised to higher welfare standards at trusted M&S Select Farms. Each sausage contains 75% pork for a juicy texture and a rich flavour.
Features: British Outdoor Bred Pork, We know and trust, Fry in: 15 mins, Gluten free.
Country of origin: United Kingdom.
| Typical Values per 100g | |
|---|---|
| Energy | 970kJ/233kcal |
| Fat | 17.0g |
| of which saturates | 6.2g |
| Carbohydrate | 5.5g |
| of which sugars | 0.6g |
| Fibre | 1.2g |
| Protein | 14.0g |
| Salt | 1.60g |
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Cooking Instructions - General. Needs cooking. Remove all packaging. For best results fry. Do not reheat.; Grill - From Chilled. 20 mins Preheat grill to medium. Place sausages on rack and grill, turning occasionally.; Oven cook - From Chilled. Electric 200°C Fan 180°C Gas 6 Preheat oven. Place sausages on baking tray. Cook in the centre of the oven. Turn once during cooking. Ensure product is thoroughly cooked before serving.; Shallow Fry - From Chilled. 15 mins Fry sausages in a little oil over a medium heat, turning occasionally.
Package type: Bag.
Other Information: Full Product Name: 8 British outdoor bred pork sausages with dried sage and parsley. Storage: Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.
Safety Warning: HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Usage: 4 Servings.
Origin: Made in the UK with M&S assured pork from farms in the UK.
Additional Information: Packaged in a protective atmosphere for freshness. RSPCA - RSPCA Assured, Certification Mark, From producers inspected to RSPCA welfare standards by the RSPCA's independent farm assurance scheme.
Ingredients: British Outdoor Bred Pork (75%), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Salt, Cornflour, Water, Emulsifier: E471, Dextrose), Potato Starch, Dried Herbs (Parsley, Sage), Salt, Ground Spices (Black Pepper, Nutmeg, White Pepper, Mace, Ginger Cayenne Pepper), Stabiliser: E450, Yeast Extract, Preservative: E223 ( Sulphites ), Dextrose, Antioxidant: Ascorbic Acid, Sausages Filled into Beef Collagen Casings.
Allergen Information: Contains Sulphur Dioxide/Sulphites.
Dietary Information: Gluten free.