£8.14
Oven-bake this M&S Baking Camembert with Sweet Chilli Glaze for a gooey melted cheese centerpiece. It is a vegetarian baking cheese that serves four, originating from a trusted UK brand.
- Contains Camembert cheese with a sweet chilli glaze for added flavor and indulgence.
- Ready to bake in 30 to 35 minutes until melted, with detailed cooking guidelines provided.
- Serves four people, ideal for sharing with crusty bread at parties or gatherings.
- Suitable for vegetarians and includes a sachet of glaze for easy preparation.
- Packed in the UK and comes with storage instructions to keep refrigerated.
- £8.14
- £8.14
- Unit price
- per
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Description
xM&S Sweet Chilli Baking Camembert: Baking camembert with a sweet chilli glaze. Oven bake for 30 to 35 minutes, peel back the cheese rind and pour over the sachet of chilli glaze before enjoying. Best served in a wooden base with crusty bread. Serves 4.
Features: Ready to Bake, Indulgent gooey hot melted cheese with a sweet chilli glaze, Bake in 30 Minutes Until Melted, Suitable for vegetarians.
Country of origin: Produced in more than one country. Packed in the UK.
| Typical Values | Per 100g | Per 1/4 pack |
|---|---|---|
| Energy | 1215 kJ/292kcal | 881kJ/212kcal |
| Fat | 21.8g | 15.8g |
| of which saturates | 14.9g | 10.8g |
| Carbohydrate | 6.7g | 4.9g |
| of which sugars | 5.4g | 3.9g |
| Fibre | 0.9g | 0.7g |
| Protein | 16.9g | 12.3g |
| Salt | 1.48g | 1.07g |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Preparation and Usage: Serving: Remove from the oven, peel back corners of the cheese rind, being careful of the hot cheese. Open sachet and top cheese with Chilli glaze. Serve in wooden base with crusty bread. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Serve immediately. Take care, product will be particularly hot after heating.
Cooking guidelines: Oven cook - From Chilled. Electric 190°C, Fan 170°C, Gas 5, 30 mins. Preheat oven. Remove all packaging from the cheese and set sachet aside. Place Camembert back in the dish. Using a sharp knife, cut a 5cm cross in the top of the cheese and place the dish on a baking tray in the centre of the oven. After 20 mins, remove the cheese from the oven, peel back corners of the rind, being careful of the hot cheese. Top the cheese with the Sweet Chilli Glaze and close the corners of the cheese. Return to the oven for 10 mins. Do not reheat.
Package type: Sleeve. Recycling information: Sachet - Do Not Recycle; Sleeve - Recycle; Wrap - Recycle.
Full Product Name: Pasteurised mould ripened full fat soft cheese with a sachet of sweet chilli glaze. Storage: Not suitable for freezing. For use by, see side of pack. Keep refrigerated 0°C to +5°C. Additional Information: FSC - FSC® Mix, Paper, FSC® C012293.
Ingredients: Camembert ( Milk ) (86%), Sweet Chilli Glaze (14%), Sweet Chilli Glaze contains Sugar, Water, White Wine Vinegar, Red Peppers, Roasted Red Peppers, Diced Caramelised Onion (Onions, Muscovado Sugar, Sunflower Oil), Onion Purée, Cornflour, Jalapeno Chillies, Caramelised Red Chilli (Red Chillies, Muscovado Sugar), Garlic Purée, Pectin, Concentrated Lemon Juice, Paprika Flakes, Sea Salt.
Allergen Information: Contains Milk. Camembert Cheese: Contains Milk. Sweet Chilli Glaze: Contains Milk.
Dietary Information: Suitable for Vegetarians.
Manufacturer: Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom. M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
