£5.07
Serve this refreshing slaw as a side dish with your meals. M&S Beetroot, Apple & Pink Cabbage Slaw is a reduced-fat vegetarian option with a hint of horseradish, made in the UK from a trusted brand.
- Contains 29% beetroot, 18% pink cabbage, and 17% apples for a fresh and crunchy texture.
- Reduced fat with 69% less fat than standard coleslaw, contributing to normal blood cholesterol levels.
- Suitable for vegetarians and made with yogurt mayonnaise dressing for a creamy taste.
- Keep refrigerated and stir gently before serving for best results.
- £5.07
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Description
xReduced fat - This reduced fat slaw contains 69% less fat than our standard traditional coleslaw. Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.
With a Hint of Horseradish, Suitable for vegetarians.
Country of origin: Made in the UK.
| Typical Values | per 100g |
|---|---|
| Energy | 441kJ/106kcal |
| Fat | 6.7g |
| of which saturates | 0.7g |
| Carbohydrate | 8.8g |
| of which sugars | 7.4g |
| Fibre | 2.5g |
| Protein | 1.4g |
| Salt | 0.53g |
Storage: Not Suitable for Home Freezing; Keep Refrigerated.
Preparation and Usage: Stir gently before serving.
Package type: Tray.
Recycling information: Film - Do Not Recycle; Tray - Recycle.
Full Product Name: Beetroot, pink cabbage and apple with horseradish paste in a yogurt mayonnaise dressing.
Storage: Storage not suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C.
Usage: 3 Servings.
Ingredients: Beetroot (29%), Pink Cabbage (18%), Apples (17%), Yogurt ( Milk ), Water, Rapeseed Oil, Honey, Horseradish Paste (3%) (Horseradish, Vinegar, Rapeseed Oil, Water, Sea Salt, Sugar, Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid), Potato Starch, Vinegar, White Wine Vinegar, Pasteurised Egg Yolk, Salt, Dried Mustard , Citrus Fibre, Pasteurised Egg White, Sea Salt, Ground Allspice, Turmeric.
Allergen Information: Contains Eggs , Contains Milk , Contains Mustard.
Dietary Information: Suitable for Vegetarians.
