



Microwave this M&S Chicken Madras from chilled for a quick spicy dinner served anywhere in the world. Enjoy this popular British favourite made with high quality assured chicken breast from verified farms in the United Kingdom.
This fiery madras curry is made in the UK with British chicken breast from farms we trust. The juicy, marinated meat simmers in a spicy tomato and coconut sauce, enriched with warming curry leaves. Enjoy it with rice or naan bread on the side.
A Spicy Tomato & Coconut Curry with Marinated Chargrilled Chicken Breast. Cooking time: 4 1/2 Minutes Microwave. Chilli rating - Very Hot - 4. Made with British Chicken.
Cooking Instructions - General. Remove sleeve. Pierce film. For best results microwave. Guide for one pack only. Do not reheat. Microwave - From Chilled. 750W 4 mins, 30 secs. 900W 4 mins. Cook on high (100%). Stir halfway through cooking. Oven cook - From Chilled. Electric 180°C, Fan 160°C, Gas 4, 25 mins. Preheat oven. Place on a baking tray. Stir after cooking. Allow to stand for 1 min.
| Typical Values per 100g |
|---|
| Energy 582kJ/140kcal |
| Fat 7.7g |
| of which saturates 2.4g |
| Carbohydrate 3.1g |
| of which sugars 1.9g |
| Fibre 1.7g |
| Protein 13.6g |
| Salt 0.58g |
Storage: Suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.
Safety Warning: May contain bones. May contain whole spices and herbs. Contains Milk, Mustard.
Ingredients: Chicken Breast (50%), Onions, Tomatoes (14%), Coconut Milk (9%), Water, Tomato Paste, Rapeseed Oil, Creamed Coconut, Yogurt (Milk), Green Chilli Purée, Ginger Purée, Single Cream (Milk), Cornflour, Garlic Purée, Salt, Lemon Juice, Ground Paprika, Ground Coriander, Kashmiri Chilli Powder, Tamarind Extract, Ground Sambar Masala, Ground Cumin, Curry Leaves, Coriander, Ground Garam Masala, Dried Red Chillies, Turmeric.