£6.88
Prepare your holiday spread with this versatile M&S pork sausage, perfect for grilling or slicing thinly. Our dry-cured chorizo offers authentic Spanish flavours crafted with smoky paprika. Enjoy serving this spicy cured meat at room temperature after removing from the fridge.
- Serve with crisps and kale for a quick savoury snack option.
- Contains pork seasoned with garlic purée and dried oregano.
- Requires refrigeration at temperatures between 0°C to +5°C.
- Packaging made for freshness within a protective atmosphere.
- Consume within 3 days once opened for optimal taste.
- £6.88
£0.00- £6.88
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xFeatures: Dry Cured, Exclusive Recipes Crafted in Spain, Deliciously Versatile, Ready to Eat.
Storage: Keep Refrigerated; Not Suitable for Home Freezing; Ready to Eat.
Preparation and Usage: Peel off skin before serving. This product is best served at room temperature. Remove from fridge 30 minutes before serving. Serves approximately: 7.
| Typical Values per 100g | per 30g serving |
|---|---|
| Energy kJ 1941 | 582 |
| Energy kcal 469 | 141 |
| Fat 40.7g | 12.2g |
| of which saturates 15.6g | 4.7g |
| Carbohydrate 1.6g | 0.5g |
| Protein 24.0g | 7.2g |
| Salt 4.20g | 1.26g |
Ingredients: Pork (made with 130g Raw Pork per 100g of Chorizo), Curing Salt (Salt, Preservative: Sodium Nitrite, Potassium Nitrate), Ground Smoked Paprika (1.4%), Dextrose, Garlic Purée, Antioxidant: E301, Ground Nutmeg, Dried Oregano, Preservative (E202, E235), Sausages filled into Natural Pork Casings.
Packaged in a protective atmosphere for freshness.
