

M&S 75% Ecuadorian Dark Chocolate is a premium vegan chocolate made with Fairtrade cocoa and sugar. It features lively floral flavours and a velvety smooth texture, ideal for indulgent snacking or gifting.
Product attributes: Vegetarian, Vegan.
Tasting notes: Lively floral flavours, little acidity, long finish with a good range of cocoa flavours.
Bean to bar: Made from the world's finest cocoa by a third generation, family owned chocolatier near Milan. Cocoa beans are roasted to perfection before refining into a velvety smooth texture which is at the heart of our deliciously sustainable chocolate.
Features: 75% Cocoa, Suitable for vegans.
Further description: Fairtrade cocoa and sugar: mass balance is used to match Fairtrade sourcing. Vanilla is fairtrade certified and sourced from fairtrade producers. Total 100%. Fairtrade guarantees fairer pay, social change and environmental protection for farmers and workers.
Country of origin: Made in Italy.
| Typical Values per 100g | |
|---|---|
| Energy | 2413kJ/582kcal |
| Fat | 43.5g |
| of which saturates | 26.7g |
| Carbohydrate | 32.6g |
| of which sugars | 25.5g |
| Fibre | 11.2g |
| Protein | 9.4g |
| Salt | 0.01g |
Storage: Store in a cool, dry place, away from sunlight.
Package type: Sleeve.
Ingredients: Cocoa Mass, Cane Sugar, Cocoa Butter, Vanilla Extract, Dark Chocolate contains Cocoa Solids allergy 75% minimum, Produced using Cocoa Mass from Ecuadorian Cocoa Beans.
Allergen Information: May Contain Milk, May Contain Nuts, May Contain Peanuts. Not suitable for those with a Nut and Peanut allergy. Prepared to a vegan recipe. Not suitable for those with a Milk allergy because this allergen is present in the environment.
Dietary Information: Suitable for Vegans.