£72.45
Cook this frozen salmon en croute straight from the freezer for a hassle-free meal. The M&S Collection Scottish Salmon En Croute features a creamy spinach, white wine, and lemon sauce wrapped in all-butter puff pastry. It's responsibly sourced from Scottish waters, making it a trusted British choice for entertaining.
- Contains Scottish salmon reared to higher welfare standards and RSPCA assured.
- Ready to cook from frozen in 1 hour 10 minutes for easy preparation.
- Serves 4 people, ideal for parties and gatherings.
- Made with all-butter puff pastry and a creamy spinach sauce.
- Responsibly sourced from Scottish waters for quality and sustainability.
- £72.45
- £72.45
- Unit price
- per
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Description
xScottish salmon fillet wrapped in an all butter puff pastry with a creamy spinach, white wine & lemon sauce.
M&S Salmon is reared to higher welfare standards, responsibly sourced and RSPCA assured. Proudly Scottish.
An ultimate entertaining must-have. Cooks straight from frozen, with all the flavours of a freshly made dish.
Features: Responsibly Sourced, Cook from Frozen in 1 Hour 10 Minutes, Responsibly Sourced from Scottish Waters, Forever Fish, Needs Cooking.
100% of M&S fish and shellfish is responsibly sourced.
Country of origin: United Kingdom.
| Typical Values | Per 100g | Per 1/4 en croute (250g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1204 | 3010 | 8400kJ |
| Energy kcal | 289 | 723 | 2000kcal |
| Fat | 20.0g | 50.0g | 70g |
| of which saturates | 9.9g | 24.8g | 20g |
| Carbohydrate | 15.3g | 38.3g | - |
| of which sugars | 3.6g | 9.0g | 90g |
| Fibre | 1.0g | 2.5g | - |
| Protein | 11.5g | 28.8g | - |
| Salt | 0.48g | 1.20g | 6g |
Serves: 4.
Storage: Keep Frozen.
Preparation and Usage: Serving - Once rested, portion into quarters by halving lengthways and widthways using a serrated knife. Cooking guidelines - Oven cook - From Frozen. Electric 190°C, Fan 170°C, Gas 5, 1 hour 10 mins. Needs cooking. Preheat oven and baking tray. Remove all packaging. Brush pastry with a beaten egg. Place on preheated baking tray. Allow to stand for 10 mins. Do not reheat.
Package type: Box. Recycling information: Box - Recycle.
Full Product Name: Skinless and boneless Scottish salmon (40%) topped with a layer of spinach, white wine and lemon sauce (18%), wrapped in all butter (10%) puff pastry.
Storage: Keep frozen at -18°C. For best before end, see front of pack. Eat on the day of purchase if not kept frozen. Do not refreeze after thawing.
Safety Warning: Contains alcohol. This product contains raw fish and must be cooked. May contain bones.
Usage: 4 Servings.
Ingredients: Salmon (Fish), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Milk), Water, Double Cream (Milk), Spinach, Mature Cheddar Cheese (Milk), Fish Stock (Fish Bones, Water, Onions, Carrots, Parsley, Thyme, Black Peppercorns), Onions, White Wine, Salt, Whole Milk, Parsley, Cornflour, Fish Gelatine, Rapeseed Oil, Concentrated Lemon Juice, Ground White Pepper.
Allergen Information: Contains Cereals Containing Gluten, Contains Fish, Contains Milk, Contains Wheat.
