£16.29
Serve this smoked salmon on sourdough bread with lemon to enjoy its unique texture and flavour. It is M&S Wild Sockeye Smoked Salmon, expertly cured and smoked for a distinctive taste. Sourced from Alaska and made in the UK, it's a British favourite.
- Contains omega-3 fats that contribute to normal heart function, with 0.2g per serving.
- Ready to eat and can be frozen, with a product life of 6 days when refrigerated.
- Made with 97% red sockeye salmon and sea salt, responsibly sourced from Alaska.
- Expertly cured by M&S Master Smokers with over a century of experience.
- £16.29
- £16.29
- Unit price
- per
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Description
xExpertly cured and delicately smoked by our Master Smoker for a distinctive flavour, and naturally deep colour. Our vibrant wild smoked salmon is best served simply to showcase its unique texture, served on Sourdough Bread with a squeeze of Lemon.
Long chain omega 3 fats contribute to the normal function of the heart. A serving provides 0.2g, 80% of the recommended daily intake of 250mg of EPA and DHA.
Features: Eat well, Responsibly Sourced, Sourced from Cook Inlet Kenai, Alaska, Ready to Eat.
Deliciously healthy food. Best enjoyed as part of a healthy lifestyle and a balanced varied diet. It is recommended to eat two portions of fish a week, one of which should be oily.
Country of origin: Exclusively caught in Alitak Bay, salmon caught in the Northeast Pacific Ocean, Salmon caught by driftnets, seines and hooks and lines, Made in the UK.
Storage: Keep Refrigerated; Product Previously Frozen; Ready to Eat; Suitable for Home Freezing.
Preparation and Usage: To enjoy this product at its best, remove from fridge and separate slices 10 minutes before serving.
Package type: Sleeve. Recycling information: Film - Do Not Recycle; Pouch - Recycle with bags at large supermarket - Don't recycle at home; Sleeve - Recycle.
Full Product Name: Red Sockeye wild Pacific oak smoked salmon (Oncorhynchus nerka).
Storage: Suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. This product has been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator), eat within 24 hours. Defrost thoroughly before use.
Safety Warning: May contain bones. Due to the nature of this product, it will contain naturally occurring bacteria. Expectant mothers and those susceptible to infection should avoid eating this product.
Usage: 2 Servings.
Additional Information: FSC - FSC® Mix, Paper, FSC® C001775, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.
Ingredients: Red Sockeye Salmon ( Fish ) (97%), Sea Salt.
Allergen Information: Contains Fish.
Brand: M&S. Brand details: Expertly Produced by Master Smokers & Curers, Established 1913. M&S's Master Smoker Roy Stevens has over 30 years' experience in perfecting the art of curing and smoking salmon. The experts at our small smokehouse on the shores of Spey Bay, Scotland, have been honing their craft for Over a Century.
