£6.70
Perfect for elevating weeknight dinners or special occasions, these M&S Ultimate Roast Potatoes with Goose Fat deliver a crisp, golden bite every time. Made with British potatoes and a goose fat dressing, this side dish is sourced from the UK.
- Contains goose fat and butter dressing for authentic flavour and crispiness.
- Ready in 35 minutes in the oven or 25 minutes in an air fryer.
- Serves 2 people, ideal for convenient meal preparation.
- Made with 93% British potatoes, ensuring quality and taste.
- Includes cooking guidelines for both oven and air fryer methods.
- £6.70
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Description
xTurn weeknight dinners into special occasions with these potatoes, basted in goose fat for a crisp, golden bite every time. Serve alongside roasted meats, fresh vegetables and onion gravy.
Features: Made with British potatoes, 35 Minutes Oven, Needs Cooking
Country of origin: Made in the UK
| Typical Values | per 100g | per 1/2 pack (225g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 460 | 1035 | 8400kJ |
| Energy kcal | 110 | 248 | 2000kcal |
| Fat | 4.3g | 9.7g | 70g |
| of which saturates | 1.4g | 3.2g | 20g |
| Carbohydrate | 15.3g | 34.4g | - |
| of which sugars | 0.1g | 0.2g | 90g |
| Fibre | 1.7g | 3.8g | - |
| Protein | 1.6g | 3.6g | - |
| Salt | 0.60g | 1.35g | 6g |
Serves 2
Storage: For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Not suitable for freezing.
Cooking guidelines: Needs cooking. For best results, use the oven.
Oven cook - From Chilled. Electric 220°C, Fan 200°C, Gas 7, 35 mins. Preheat oven. Remove sleeve and film. Drizzle goose fat dressing onto baking tray and heat for 5 mins until hot. Add potatoes to baking tray and mix until evenly coated. Place in the middle of the oven and turn potatoes frequently. For extra crispiness continue cooking for longer, checking regularly.
Air Fry - From Chilled. 180°C, 25 mins. Preheat air fryer. Remove sleeve and film. Place sachet to one side. Place potatoes in the air fryer tray in a single layer ensuring even spread. Open the goose fat sachet and drizzle over the roast potatoes until evenly coated. Cook for 25 mins, turning frequently. This is a guide only. Check potatoes are crispy and cooked through. For extra crispiness continue cooking for longer, checking regularly.
Do not reheat.
Package type: Tray & Sleeve
Recycling information: Film - Do Not Recycle; Sachet - Do Not Recycle; Sleeve - Recycle; Tray - Recycle
Full Product Name: Roasting potatoes with a sachet of goose fat and butter dressing
Ingredients: Potatoes (93%), Goose Fat Dressing (5%) (Goose Fat, Unsalted Butter ( Milk ), Sunflower Oil, Salt, Coarse Black Pepper), Salt
Allergen Information: Contains Milk. For allergens see ingredients in bold.
