£8.14
Ideal for enhancing cheese boards or culinary creations, this Colston Bassett Blue Stilton is a distinguished British cheese crafted in Nottinghamshire with pasteurised cow's milk.
- Boasts a Strength No 5 profile for a rich and spicy flavour experience.
- Features a melt-in-mouth consistency that adds creaminess to any dish.
- Suitable for vegetarians, made from high-quality milk without animal rennet.
- Best enjoyed after resting at room temperature for 30 minutes to fully develop its flavour.
- Certified by the Stilton Makers Association, ensuring authentic production standards.
- £8.14
- £8.14
- Unit price
- per
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M&S
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Description
xM&S Colston Bassett Blue Stilton adds a rich and spicy flavour to any dish. Produced in Nottinghamshire, England with pasteurised cow's milk, it has a melt in the mouth consistency. Strength No 5 profile.
Features: Strength No 5 Profile, a rich and spicy flavour with melt in the mouth consistency, expertly sourced, suitable for vegetarians.
Country of origin: United Kingdom.
| Typical Values per 100g: |
|---|
| Energy 1680kJ/405kcal |
| Fat 34.1g |
| of which saturates 21.7g |
| Carbohydrate 1.1g |
| of which sugars <0.1g |
| Fibre 0.8g |
| Protein 23.1g |
| Salt 2.05g |
Storage: Keep refrigerated; not suitable for home freezing.
Preparation and usage: To enjoy product at its best, remove from fridge 30 minutes before serving.
Package type: Wrap. Recycling information: Film - Do not recycle.
Other information: Full product name: Blue Stilton® cheese. Storage: Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, ensure pack is kept properly sealed or store in an airtight container. Eat within 3 days. Additional information: Stilton Makers Assoc. Cheese - Certification Trade Mark. The name Stilton® and the SCMA logo are Certification Trade Marks.
Ingredients: Milk.
Allergen information: Contains milk.
Dietary information: Suitable for vegetarians.
