

Slice this cured ox tongue for sandwiches, salads, or cold platters-it's a convenient canned meat from M&S, made in the UK with assured British beef. Perfect for quick meals or traditional delicacies.
For a traditional delicacy in a convenient form, choose a can of our Cured Ox Tongue. Made using British beef from M&S Select Farms, this savoury sandwich filler is just as at home whether in a salad bowl or as part of a cold meat platter.
Cured for added tenderness, this ox tongue can be sliced and added to sandwiches and salads. For ease of slicing, chill for 2 hours before serving. Serves 3.
Country of origin: Made in the UK with M&S assured beef from farms in the UK.
| Typical Values | per 100g | per 1/3 can (61g) |
|---|---|---|
| Energy kJ | 834 | 514 |
| Energy kcal | 200 | 124 |
| Fat | 14.4g | 8.8g |
| of which saturates | 6.6g | 4.0g |
| Carbohydrate | 0.8g | 0.5g |
| of which sugars | 0.8g | 0.5g |
| Fibre | <1g | <1g |
| Protein | 16.9g | 10.3g |
| Salt | 2.30g | 1.40g |
Storage: For Best Before End, see end of can. Store in a cool, dry place. Once opened, transfer contents to a suitable container, refrigerate and consume within 2 days.
Ingredients: Cured Beef Tongue (made with 102g Raw Beef Tongue per 100g of Cured Beef Tongue), Curing Salt (Salt, Preservative: Sodium Nitrite), Sugar Stabiliser: E450, E452, E451, Beef Gelatine, Antioxidant: E301.