



Preheat your oven or air fryer to enjoy warm, flaky croissants with your breakfast. These M&S Gluten-Free All Butter Croissants are made without wheat and are suitable for vegetarians. Sourced from the UK, they offer a delicious option for those with dietary restrictions.
Pop the oven on and warm up our Made Without Wheat All Butter Croissants. These gluten-free pastries are flaky in texture and complement lazy morning breakfasts or weekend brunches.
Features: Gluten Free All Butter Croissant, Heat to Eat, Suitable for vegetarians.
Country of origin: United Kingdom.
| Typical Values | per 100g | per 70g croissant | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1547 | 1083 | 8400kJ |
| Energy kcal | 370 | 259 | 2000kcal |
| Fat | 19.3g | 13.5g | 70g |
| of which saturates | 11.9g | 8.3g | 20g |
| Carbohydrate | 43.4g | 30.4g | |
| of which sugars | 5.9g | 4.1g | 90g |
| Fibre | 2.5g | 1.8g | |
| Protein | 4.4g | 3.1g | |
| Salt | 0.50g | 0.35g | 6g |
Serves: 2
Storage: Suitable for Home Freezing.
Preparation and Usage: Best Served Warm.
Cooking guidelines: Air Fry - From Ambient. 160°C, 9 mins. Preheat air fryer to 160°C. Place 1 or 2 croissants into the draw. Cook for 9 mins.; Cooking Instructions - General. For best results, serve warm. Do not reheat.; Oven cook - From Ambient. Electric 200°C, Fan 180°C, Gas 6, 7-9 mins. Remove all packaging. Preheat oven. Place on baking tray. Allow to stand for 1 min.
Package type: Tray
Recycling information: Card - Recycle; Film - Do Not Recycle
Full Product Name: 2 gluten free all butter croissants made with tapioca starch and rice flour.
Storage: Suitable for freezing. For best before, see top of pack. Store in a cool, dry place, away from sunlight. Once opened, eat within 2 days. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.
Usage: 2 Servings
Additional Information: Packaged in a protective atmosphere for freshness.
Ingredients: Butter ( Milk ) (20%), Water, Tapioca Starch, Cornflour, Rice Flour, Sugar, Pasteurised Egg , Potato Starch, Dried Egg White, Dried Whole Milk , Modified Potato Starch, Thickener: E464, Xanthan Gum, Citrus Fibre, Rice Fibre, Yeast, Salt, Pea Fibre, Potato Fibre, Psyllium Husk Powder, Bamboo Fibre, Potato Dextrin, Emulsifier: E472e, Linseed Fibre.
Allergen Information: Free From Cereals Containing Gluten, Contains Eggs, Contains Milk, Free From Wheat. Contains Milk, Contains Egg.
Dietary Information: Gluten free; Suitable for Vegetarians.