£6.79
M&S Gorgonzola & Walnut Ravioli is a premium filled pasta featuring a blend of Ricotta, Gorgonzola, and mozzarella cheeses with chopped walnuts. Boil for just four minutes for a quick and delicious meal, perfect for a simple dinner or special occasion.
- Contains Gorgonzola and walnut filling for a rich and nutty flavour profile.
- Ready in four minutes from chilled, making it a convenient meal option for busy days.
- Suitable for freezing and can be stored for up to one month when frozen.
- Made in Italy by M&S, a trusted UK brand known for quality food products.
- £6.79
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Description
xM&S Made In Italy Gorgonzola & Walnut Ravioli. Delicious egg pasta parcels filled with a blend of Ricotta, Gorgonzola and mozzarella cheeses with chopped walnuts. Boil in lightly salted water for four minutes. Gently drain pasta when cooked, toss in melted butter, extra virgin olive oil or your favourite sauce and sprinkle with grated Parmesan cheese. Serves 2.
Country of origin: Made in Italy.
| Typical Values | per 100g | per 1/2 pack (125g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1155 | 1444 | 8400kJ |
| Energy kcal | 276 | 345 | 2000kcal |
| Fat | 12.6g | 15.8g | 70g |
| of which saturates | 4.2g | 5.3g | 20g |
| Carbohydrate | 29.2g | 36.5g | |
| of which sugars | 5.0g | 6.3g | 90g |
| Fibre | 1.5g | 1.9g | |
| Protein | 10.6g | 13.3g | |
| Salt | 1.70g | 2.13g | 6g |
Storage: For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within1 month. Once opened, eat within 3 days.
Preparation and Usage: Serving: Gently drain pasta when cooked and toss in melted butter, extra virgin olive oil or your favourite sauce and sprinkle with grated Parmesan cheese. Cooking guidelines: Boil - From Frozen. 5 Mins. Remove all packaging. Bring 1 3/4 litre (3 pints) of lightly salted water to a boil in a large saucepan. Add pasta and return to a gentle boil.; Boil - From Chilled. 4 Mins. Remove all packaging. Bring 1 3/4 litre (3 pints) of lightly salted water to a boil in a large saucepan. Add pasta and return to a gentle boil.; Cooking Instructions - General. Do not reheat.
Ingredients: Egg Pasta (37%) (Wheatflour (contains Gluten), Pasteurised Egg, Durum Wheat Semolina (contains Gluten)), Ricotta Cheese (Milk) (15%), Water, Gorgonzola Cheese (Milk) (10%), Dried Whey (Milk), Cornflour, Mozzarella Cheese (Milk) (4%), Sunflower Oil, Walnuts (3%), Potato Fibre, Salt.
Allergen Information: Contains Cereals Containing Gluten, May Contain Crustaceans, Contains Eggs, May Contain Fish, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Walnuts, Contains Wheat. Not suitable for Nut, Peanut, Fish and Crustacean allergy sufferers.
