







M&S Big Cheese Burger Melts are 4 slices of blended cheese perfect for grilling on burgers. This creamy and stretchy combination features Red Leicester, cheddar, and mozzarella, offering a delicious topping for your barbecues.
Fire up the barbecue, grill the burgers, and top them with our Big Cheese Burger Melts. They combine Red Leicester, medium cheddar and mozzarella into a creamy, stretchy trio of cheesy joy.
Features: A Blend of Red Leicester, Cheddar & Mozzarella, Suitable for vegetarians.
Country of origin: United Kingdom.
| Typical Values per 100g |
|---|
| Energy 1629kJ/393kcal |
| Fat 31.6g |
| of which saturates 20.3g |
| Carbohydrate 4.6g |
| of which sugars 0.2g |
| Fibre 0.9g |
| Protein 22.0g |
| Salt 3.13g |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Preparation and Usage: Ensure clear interleave is removed from slice before cooking.
Cooking guidelines: Barbecue - From Chilled. When barbecuing, heat until the cheese has started to melt over the edges of the burger. Do not reheat.; Cooking Instructions - General. Do not reheat.; Grill - From Chilled. Preheat grill to a medium heat. Place one topper on a freshly cooked burger. Place product under grill for 2 mins or until the cheese has started to melt over the edges of the burger.
Package type: Tray.
Other Information: Full Product Name: 4 Slices of Red Leicester cheese blended with medium Cheddar cheese and Mozzarella cheese. Storage: Not suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, ensure pack is kept properly sealed or store in an airtight container. Eat within 2 days. Additional Information: Packaged in a protective atmosphere for freshness.
Ingredients: Red Leicester Cheese (Red Leicester Cheese ( Milk ), Colour: E160b(ii)), Medium Cheddar Cheese ( Milk ), Mozzarella Cheese ( Milk ), Emulsifier: E331(iii)
Allergen Information: Contains Milk
Dietary Information: Suitable for Vegetarians