£14.14
Perfect for slow roasting, this M&S Heritage Gold Salt & Pepper Pork Belly Joint is a succulent British outdoor-bred meat joint. Seasoned with sea salt and black pepper, it delivers tender results ideal for family meals.
- Made from British outdoor-bred pork for high quality and welfare standards.
- Seasoned with sea salt and ground black pepper for enhanced flavour.
- Suitable for freezing and can be stored for up to 3 months when frozen.
- Requires slow roasting at 160°C for approximately 2 hours for optimal tenderness.
- Part of M&S Select Farms range, ensuring trusted sourcing and environmental standards.
- £14.14
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Description
xSucculent, British outdoor-bred rindless pork belly joint. Season for flavour, roast and allow to rest before serving for tenderness. Perfect for slow roasting.
100% of M&S Select Farms products meet our high quality and environmental protection standards. We know and trust all our Select Farmers, so you can trust M&S for your fresh food.
Country of origin: Made in the UK with M&S assured pork from farms in the UK.
Storage: For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Cooking guidelines: Oven cook - From Chilled. Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions. Electric 160°C, Fan 140°C, Gas 3, 2 hours. Needs cooking. Remove from fridge 30 mins before cooking. Remove all packaging and preheat oven. Place in roasting tray and place tray in oven. Rest for 20 mins before carving. Do not reheat.
Ingredients: British Pork Belly Joint (99%), Sea Salt, Ground Black Pepper, Sunflower Oil.
RSPCA assured certification mark - The outdoor bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
