





Perfect for drizzling over fish or eggs, this Hollandaise sauce adds a luxurious touch to meals. M&S Hollandaise Sauce is made to a traditional recipe with a buttery, creamy flavour and a hint of lemon. It's a popular UK brand product, crafted in the UK for authentic taste.
Our Hollandaise Sauce is an elevated store cupboard staple. Made to a traditional recipe, it has a luxuriously buttery, creamy flavour that's perfectly seasoned, and lifted with a twist of lemon. Have it on hand to transform simple fish suppers, or your eggs at brunch.
Features: The Perfect Addition to Your Brunch, Delicious with Salmon, Asparagus & Eggs, Heat & Serve, Suitable for vegetarians.
Country of origin: Made in the UK.
| Typical Values per 100g (1/2 pouch): | |
|---|---|
| Energy | 1347kJ/327kcal |
| Fat | 34.0g |
| of which saturates | 15.6g |
| Carbohydrate | 4.0g |
| of which sugars | 0.8g |
| Fibre | 0.5g |
| Protein | 1.0g |
| Salt | 0.70g |
Storage: Store in a cool, dry place, away from sunlight. Once opened, refrigerate and consume within 3 days.
Preparation and Usage: This product may naturally separate.
Cooking guidelines: Hob - From Chilled. Empty contents into a saucepan and heat gently, stirring occasionally. Do not boil. Microwave - From Chilled. 750W, 1 min 30 secs; 900W, 1 min 10 secs. Tear pouch along the top, place in the microwave, cook on high (100%). After heating, leave to stand for 2 mins and then stir before serving.
Ingredients: Water, Butter (Milk) (29%), Rapeseed Oil, Cornflour, Dried Egg Yolk, Concentrated Lemon Juice, Salt, White Wine Vinegar, Sugar, Dried Mustard, Vinegar, Stabiliser: Xanthan Gum, Ground White Pepper, Natural Colour: B-Carotenes, Mustard Husk, Ground Cayenne Pepper, Ground Pimentoes, Turmeric.
Allergen Information: Contains Eggs, Contains Milk, Contains Mustard.
Dietary Information: Suitable for Vegetarians.