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Product attributes: Vegetarian, Vegan.
Features: Peppers, onions, courgettes, tomatoes with a basil and lemon dressing. 2 of your 5 a day. Suitable for vegans. Drizzle with oil and roast in the oven. Serves 2.
Country of origin: United Kingdom.
| Typical Values | per 100g | per 1/2 pack (175g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 159 | 277 | 8400kJ |
| Energy kcal | 38 | 66 | 2000kcal |
| Fat | 1.2g | 2.1g | 70g |
| of which saturates | 0.2g | 0.4g | 20g |
| Carbohydrate | 5.1g | 8.9g | |
| of which sugars | 4.9g | 8.6g | 90g |
| Fibre | 1.1g | 1.9g | |
| Protein | 1.1g | 1.9g | |
| Salt | 0.13g | 0.23g | 6g |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Cooking guidelines: Oven cook - From Chilled. 25-30 Mins Preheat oven. Remove all packaging. Remove dressing sachet and place to one side. Decant vegetables onto a preheated baking tray, spreading evenly. Add 1 tbsp (15ml) oil. Electric 220°C, Fan 200°C, Gas 7 Turn halfway through cooking time. Drizzle dressing over the product before serving. Do not reheat.
Ingredients: Peppers (32%), Onions (30%), Courgette (26%), Tomatoes, Basil Dressing (2.5%), Basil Dressing contains Basil Infused Sunflower Oil, Extra Virgin Olive Oil, Sunflower Oil, Lemon Juice, Sugar, Salt, Parsley, Dried Mustard, Vinegar, Cracked Black Pepper, Mustard Husk, Ground Pimentoes, Turmeric.
Allergen Information: May Contain Eggs, May Contain Milk, Contains Mustard. Not suitable for Milk or Egg allergy sufferers because these allergens are present in the environment.
Dietary Information: Suitable for Vegans.