

Perfect for cheese boards or as an indulgent snack, M&S Montagnolo Affine is a triple cream blue cheese with a soft, buttery texture. Sourced from Bavaria, Germany, and packed in the UK, it offers a rich flavour profile.
M&S Montagnolo Affine is a triple cream, soft butter blue cheese made with mould ripened full fat soft cheese in Bavaria, Germany. Strength No. 3.
Features: A triple cream soft buttery blue cheese, Strength - 3, Suitable for vegetarians.
Country of origin: Germany.
| Typical Values per 100g | |
|---|---|
| Energy | 1827kJ/442kcal |
| Fat | 42.6g |
| of which saturates | 31.2g |
| Carbohydrate | 0.7g |
| of which sugars | 0.2g |
| Fibre | 0.1g |
| Protein | 14.0g |
| Salt | 1.60g |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Preparation and Usage: Remove from fridge 30 minutes before serving. This cheese has an edible rind.
Package type: Wrap.
Full Product Name: Pasteurised, blue veined, mould ripened full fat soft cheese. Storage: Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, ensure pack is kept properly sealed or store in an airtight container. Eat within 3 days. Origin: Product of Germany. Packed in the UK, Made in Bavaria, Germany.
Allergen Information: Contains Milk.
Dietary Information: Suitable for Vegetarians.