





Perfect for a convenient meal, the M&S Slow Cooked BBQ Pork Rib Rack features tender oak-smoked pork with a sweet and smoky barbecue sauce, sourced from British farms.
M&S have done all the hard work by slow cooking at the optimum temperature to guarantee the most tender and succulent texture. All you need are a few sides to add the foodie experience! Prepared for ease to take the fuss out for you.
Features: Oak Smoked Outdoor Bred Pork Finished with a Sweet & Smoky BBQ Sauce, Bone in, 25 Minutes Oven, British Pork, Needs Cooking, Gluten free.
| Typical Values | Per 100g | Per 1/2 pack (201g) |
|---|---|---|
| Energy | 225 kcal | 453 kcal |
| Fat | 12.8g | 25.8g |
| of which saturates | 4.8g | 9.7g |
| Carbohydrate | 6.9g | 13.9g |
| of which sugars | 5.6g | 11.3g |
| Fibre | 1.7g | 3.4g |
| Protein | 19.6g | 39.4g |
| Salt | 1.50g | 3.02g |
Ingredients: British Pork (76%), Sweet and Smoky Barbecue Sauce (21%), Sugar, Ground Spices (Paprika, Black Pepper, Cumin, Coriander, Chilli Powder, Smoked Paprika, Allspice), Salt, Dried Onions, Dried Garlic, Smoked Sea Salt, Dried Mustard, Dried Oregano. Sweet and Smoky Barbecue Sauce contains Water, Brown Sugar, White Wine Vinegar, Sugar, Tomato Puree, Concentrated Apple Juice, Vinegar, Cornflour, Dried Garlic, Dried Onions, Dried Mustard, Salt, Sea Salt, Smoked Sugar, Smoked Salt, Ground Spices (Allspice, Black Pepper, Cayenne Pepper, Turmeric), Caramelised Sugar Syrup, Mustard Husk.
Allergen Information: Free From Cereals Containing Gluten, Contains Mustard.
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Remove product from box and place the sauce sachet to one side. For oven cooking, preheat to 200°C (180°C fan) and cook covered for 10 minutes, then uncovered with sauce for 15 minutes. For microwave, cook on high based on wattage, then add sauce and cook further.
Safety Warning: Contains bones. This product must be cooked before consumption.