£4.71
Ideal for baking wholesome breads and rolls, this organic strong stoneground wholemeal bread flour is milled in the UK using traditional French burr stones. It preserves the bran and germ for a high-fibre, nutrient-rich result.
- Milled with French burr stones to retain natural nutrients.
- Contains high fibre from whole wheat grains.
- Organic certification ensures quality and sustainability.
- Part of the M&S Eat Well range for healthier choices.
- £4.71
- £4.71
- Unit price
- per
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Description
xOur Organic Strong Stoneground Wholemeal Bread Flour is milled in the UK using traditional French burr stones. This unique process preserves the bran and germ of the wheat, resulting in a flour that's high in fibre and packed with nutrients. It features our Eat Well flower so you know it's a healthy choice that can be enjoyed as part of a balanced diet.
Features: Organic, Milled using French burr stones, perfect for wholesome bran-rich breads and rolls, High in fibre, Eat well.
Country of origin: Milled and packed in the UK using Wheat from more than one country.
| Typical Values per 100g | Reference intake (adult) |
|---|---|
| Energy kJ | 1424 |
| Energy kcal | 337 |
| Fat | 2.2g |
| of which saturates | 0.5g |
| Carbohydrate | 59.4g |
| of which sugars | 2.9g |
| Fibre | 11.0g |
| Protein | 14.4g |
| Salt | 0.01g |
Storage: For Best Before, see top of pack. Store in a cool, dry place. Once opened, store in an airtight container.
Package type: Bag
Recycling information: Bag - Recycle
Ingredients: Wheatflour
Allergen Information: Contains Cereals Containing Gluten, Contains Wheat
Dietary Information: Organic
