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2 British beef and beef marrow burgers seasoned with salt and cracked black pepper. Made from British beef (93%), beef marrow, water, rice flour, potato flour, sea salt, cracked black pepper, smoked beef marrow, preservative: E223 (Sulphites), salt.
Suitable for freezing. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Freeze by date mark shown and use within one month. Defrost thoroughly before use.
Packaged in a protective atmosphere for freshness.
Cooking guidelines: Grill - 22 mins, preheat grill to medium. Fry - 23 mins, heat oil in a frying pan over medium heat. Turn frequently. After cooking, leave to stand for 1 min. Do not reheat.