£6.33
M&S Outdoor Bred Pork Sausagemeat is a gluten-free British product made from high-quality pork. It is perfect for stuffing poultry or rolling into meatballs for a traditional meal. Cook it in the oven for about 20 minutes for a delicious result.
- Contains 80% British outdoor bred pork for authentic flavour and quality.
- Gluten-free and suitable for those with dietary restrictions.
- Ideal for stuffing a 3-5kg bird or making approximately 15 meatballs.
- Can be frozen at home and stored for up to one month.
- Certified by RSPCA Assured for high animal welfare standards.
- £6.33
- £6.33
- Unit price
- per
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Description
xBritish outdoor bred pork sausagemeat. Gluten free.
Features: Oven cook in 20 minutes, from select farms, gluten free.
Preparation instructions: Use to stuff the neck cavity of a 3-5kg bird or roll into balls (makes approximately 15 x 30g sausagemeat balls).
Storage: Keep refrigerated. Suitable for home freezing.
Ingredients: British Outdoor Bred Pork (80%), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Salt, Cornflour, Water), Natural Flavouring, Salt, Spices (Black Pepper, Nutmeg, Mace, White Pepper), Yeast Extract, Dried Sage, Antioxidant: Ascorbic Acid (Vitamin C), Rosemary Extract
Allergen information: Free from cereals containing gluten.
| Typical Values Per 100g |
|---|
| Energy 1098kJ/265kcal |
| Fat 22.2g |
| of which saturates 8.5g |
| Carbohydrate 1.8g |
| of which sugars 0.7g |
| Fibre 1.6g |
| Protein 13.7g |
| Salt 1.33g |
