

M&S Pecorino Romano PDO is a medium fat hard cheese crafted in Sardinia, Italy using traditional methods. It is matured for a minimum of 5 months to develop a rich, tangy flavour, ideal for grating or cheese boards.
M&S Pecorino Romano PDO. Crafted in Sardinia, Italy using traditional methods and matured for a minimum of 5 months for a rich, tangy flavour and aroma.
Features: Sharp & Savoury.
Country of origin: Italy.
| Typical Values per 100g | |
|---|---|
| Energy | 1683kJ/406kcal |
| Fat | 34.0g |
| of which saturates | 23.0g |
| Carbohydrate | <0.1g |
| of which sugars | <0.1g |
| Fibre | <0.5g |
| Protein | 25.0g |
| Salt | 4.70g |
Storage: Not suitable for freezing. Keep refrigerated 0°C to +5°C. Once opened, ensure pack is kept properly sealed or store in an airtight container. Best eaten within 14 days.
Package type: Wrap.
Full Product Name: Pecorino Romano PDO medium fat hard cheese made with unpasteurised sheep's milk.
Additional Information: Packaged in a protective atmosphere for freshness. Not suitable for vegetarians.
Allergen Information: May Contain Milk. Contains Milk.
Brand: M&S.