





M&S Peppercorn Sauce is a creamy sauce made with roast beef stock, brandy, and peppercorns. It is gluten-free and can be heated quickly on the hob or in the microwave. Perfect for serving with chargrilled steak and chips for a convenient meal.
Cook With M&S Peppercorn Sauce. Creamy sauce made with roast beef stock, shallots, brandy and peppercorns. Simply heat over the hob or in the microwave. Gluten free. Serves 4.
Ideal with Chargrilled Steak & Chips, Gluten free.
Country of origin: Made in the UK.
| Typical Values per 100g | |
|---|---|
| Energy | 478kJ/115kcal |
| Fat | 7.3g |
| of which saturates | 4.3g |
| Carbohydrate | 9.1g |
| of which sugars | 1.3g |
| Fibre | <0.5g |
| Protein | 3.1g |
| Salt | 1.35g |
Storage: For Use By, see lid. Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, use immediately.
Cooking guidelines: Cooking Instructions - General. Needs cooking. For best results, use the microwave. Do not reheat.; Hob - From Chilled. - Empty contents into a saucepan - Heat contents in a pan gently, stirring occasionally - Do not boil - Serve immediately; Microwave - From Chilled. 800W, 2 min - Break tab on rim of lid by twisting end of spoon behind tab - Remove lid, place loosely back on pot - Place on a microwaveable plate and cook on high (100%) - Stir halfway through cooking - After cooking, stir and leave to stand for 2 mins
Ingredients: Beef Stock (61%) (Water, Beef Bones, Tomato Purée, Salt, Yeast Extract, Sugar, Sunflower Oil), Single Cream ( Milk ) (17%), Brandy (4%), Shallots, Double Cream ( Milk ) (3%), Cornflour, Beef Fat, Green Peppercorns, Dijon Mustard (Water, Dried Mustard , Vinegar, Sea Salt, Mustard Seed Husk, Allspice, Turmeric), Demerara Sugar, Salt, Tomato Purée, Ground Black Pepper, Thyme, Ground White Pepper.
Allergen Information: Free From Cereals Containing Gluten, Contains Milk, Contains Mustard.
Dietary Information: Gluten free.