



Perfect for dipping chips or adding to sandwiches, this M&S Plant Kitchen Vegan Mayonnaise is a creamy, plant-based sauce made in the UK. It uses rapeseed oil and broad bean protein for a rich texture and is suitable for vegans.
Vegan mayonnaise made with rapeseed oil and broad bean protein. Perfect with chips or anything you fancy. Suitable for vegans.
M&S Plant Kitchen offers a wide selection of flavour-packed, plant-based products that are totally delicious. Each product is made of 100% plant-based, vegan-friendly ingredients.
| Typical Values per 100g |
|---|
| Energy 2714kJ/660kcal |
| Fat 71.7g |
| of which saturates 5.3g |
| Carbohydrate 2.7g |
| of which sugars 2.4g |
| Fibre 0.8g |
| Protein 0.5g |
| Salt 1.25g |
Storage: Best Before End 9 Months. For Best Before End, see side of lid. Store in a cool, dry place, away from sunlight. Once opened refrigerate and eat within 4 weeks.
Package type: Jar
Recycling information: Jar - Recycle; Lid - Recycle
Ingredients: Rapeseed Oil, Water, Vinegar Sugar, Salt, Broad Bean Protein, Stabiliser: Xanthan Gum, Preservative: E202 Mustard Extract
Allergen Information: May Contain Eggs, May Contain Milk, Contains Mustard. Prepared to a vegan recipe. Not suitable for those with a Milk or Egg allergy because these allergens are present in the environment.
Dietary Information: Suitable for Vegans