





Use M&S Plant Kitchen Whole Oat Drink for creamy lattes or baking fluffy muffins. This vegan milk alternative is enriched with calcium, vitamin D, B12, and iodine. Sourced from the UK, it's a trusted choice for plant-based diets.
High in Vitamin B12, which contributes to the normal function of the immune system. High in Vitamin D, which contributes to the maintenance of normal bones and teeth. High in Calcium, which is needed for the maintenance of normal bones and teeth. High in Iodine, which contributes to the maintenance of normal skin.
Plant based, totally tasty drink, enriched with calcium iodine, vitamin D & B12, deliciously vegan, high in calcium, vegan friendly, suitable for vegans.
Country of origin: United Kingdom.
| Typical Values | per 100ml | per 250ml |
|---|---|---|
| Energy | 230kJ/55kcal | |
| Fat | 3.0g | |
| of which saturates | 0.3g | |
| Carbohydrate | 6.8g | |
| of which sugars | 3.3g | |
| Fibre | <0.5g | |
| Protein | 0.2g | |
| Salt | 0.13g | |
| Vitamin D g (RI%) | 0.75(15) | 1.9(38) |
| Vitamin B12 g (RI%) | 0.90(36) | 2.3(90) |
| Calcium mg (RI%) | 120(15) | 300(38) |
| Iodine g (RI%) | 30(20) | 75(50) |
RI = Reference Intake. Serves: 4.
Storage: Not suitable for home freezing. Shake well before use. Best served chilled. Once opened, keep refrigerated 0°C to +5°C and consume within 5 days.
Ingredients: Water, Oats (10%), Rapeseed Oil, Calcium Carbonate, Sea Salt, Stabiliser: E418, Iodine, Vitamin B12, Vitamin D.
Allergen Information: May Contain Milk, Contains Oats, May Contain Wheat. Not suitable for those with a Wheat allergy and Coeliacs. Prepared to a Vegan recipe. Not suitable for those with a Milk allergy because this allergen is present in the environment.
Dietary Information: Suitable for Vegans.