

Enjoy these savoury M&S salt and pepper veggie cakes as part of a balanced diet. They feature nutrient-dense ingredients like corn, chickpeas and buckwheat sourced from trusted British producers.
M&S Salt & Pepper Veggie Cakes
Veggie cakes made with corn, chickpeas, buckwheat and red quinoa, seasoning with salt and pepper. Gluten free.
Features: Eat well, Source of Fibre, Made with corn, chickpea, buckwheat & red quinoa, Gluten free, Suitable for vegans.
Ingredients: Corn (28%), Rapeseed Oil, Chickpea Flour, Buckwheat, Red Quinoa Seeds, Rice Flour, Potato Starch, Sugar, Dried Yeast Extract, Dried Onions, Salt, Potassium Chloride, Dried Garlic, Ground White Pepper, Ground Black Pepper, Flavouring, Acidity Regulator: Citric Acid, Dried Oregano.
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Suitable for Vegans; Gluten free.
Safety Warning: Contains salt substitute Potassium Chloride.