£4.53
Ideal for baking artisanal loaves and rolls, M&S Seeded & Malted Bread Flour is a blend with seeds, oats, and malted barley. Sourced from the UK, it's a trusted British brand for home bakers.
- Contains pumpkin seeds, sunflower seeds, millet, and quinoa for added texture.
- Source of protein and fibre, supporting muscle mass maintenance.
- Suitable for breadmakers or hand kneading for homemade bread.
- Packaged in a 1.5kg bag for multiple baking sessions.
- £4.53
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Description
xA malted bread flour with the addition of seeds, quinoa and wholesome oats for a tasty and textured finish to homemade breads and rolls. It also contains a source of protein and fibre, which supports the maintenance of muscle mass.
Features: Eat well, Source of protein, Source of fibre, Strong, For Artisanal-Style Malted Loaves & Rolls, With Oats and Seeds, Suitable for Breadmakers.
Nutritional data per 100g:
| Typical Values | Reference intake (adult) |
|---|---|
| Energy kJ 1675 | 8400 |
| Energy kcal 397 | 2000 |
| Fat 6.7g | 70g |
| of which saturates 0.9g | 20g |
| Carbohydrate 67.5g | |
| of which sugars 2.0g | 90g |
| Fibre 4.6g | |
| Protein 14.3g | |
| Salt 0.01g | 6g |
Storage: For Best Before, see top of pack. Store in a cool, dry place. Once opened, store in an airtight container.
Safety Warning: Flour is a raw ingredient and must be thoroughly cooked or baked before eating.
Ingredients: Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Oats , Pumpkin Seeds, Sunflower Seeds, Barley Malt Flour (contains Gluten ), Millet, Quinoa Seeds.
Allergen Information: Contains Barley , Contains Cereals Containing Gluten , Contains Oats , Contains Wheat.
