£9.05
Use this lean beef mince to create hearty family meals such as rich Bolognese or homemade burgers. It is 100% British beef mince with 12% fat, sourced from M&S Select Farms for trusted quality.
- Contains 12% fat for a leaner option that's rich in protein.
- 100% British and traceable, ensuring quality and flavour you can trust.
- Suitable for freezing, with a product life of 3+ days and can be frozen for up to one month.
- Shallow fry in 9-10 minutes from chilled, making it quick and easy to prepare.
- £9.05
- £9.05
- Unit price
- per
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Description
xOur British Beef Mince 12% Fat is 100% British and traceable for quality and flavour you can trust. Use this lean protein-rich mince to create healthier, hearty family dinners like rich Bolognese or homemade burgers.
Features: We know and trust, Pan fry in: 9-10 mins
Country of origin: United Kingdom
| Typical Values per 100g |
|---|
| Energy 762kJ/183kcal |
| Fat 11.6g |
| of which saturates 4.3g |
| Carbohydrate <0.1g |
| of which sugars <0.1g |
| Fibre <0.5g |
| Protein 19.6g |
| Salt 0.10g |
Storage: For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Suitable for freezing. Freeze by date mark shown and use within one month. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Cooking guidelines: Shallow Fry - From Chilled. 9-10 mins Needs cooking. Remove all packaging. Heat non stick frying pan to a medium/high heat. Add product. Break up the mince over the entire surface of the pan. Cook for 9-10 mins. Add a sauce or stock and bring to the boil. Reduce heat and simmer gently, stirring occasionally until cooked through. The meat must be thoroughly cooked until the juices run clear. The meat must be piping hot with no pink meat remaining. Check that product is thoroughly cooked before serving. Do not reheat.
Package type: Tray
Recycling information: Film - Do Not Recycle; Tray - Recycle
Safety Warning: HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Additional Information: Packaged in a protective atmosphere for freshness. Collagen/meat protein ratio under 15%. Percentage of fat under 12%.
