£15.84
Cook this frozen turkey breast joint from the oven for a succulent meal. The M&S British Oakham Turkey Breast Joint is high in protein and gluten-free, sourced from trusted UK Select Farms.
- Stock basted for extra succulence and a juicy texture.
- High in protein with 21.2g per 100g, ideal for healthy diets.
- Gluten-free and made from quality ingredients like Oakham turkey breast.
- Comes frozen for freshness, with clear cooking guidelines.
- Sourced from British Select Farms, ensuring premium quality.
- £15.84
- £15.84
- Unit price
- per
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Description
xM&S British Oakham Turkey Breast Joint, stock basted for extra succulence. Serves 2.
Features: Eat well, Stock Basted for Succulence, From Select Farms we know and trust, High in protein.
Further description: Deliciously healthy food. Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
Country of origin: United Kingdom.
| Typical Values per 100g | Reference intake (adult) |
|---|---|
| Energy kJ 458 | 8400kJ/ |
| Energy kcal 108 | 2000kcal |
| Fat 2.2g | 70g |
| of which saturates 0.6g | 20g |
| Carbohydrate 0.8g | |
| of which sugars 0.1g | 90g |
| Fibre <0.5g | |
| Protein 21.2g | |
| Salt 0.45g | 6g |
Storage: Keep Frozen.
Preparation and Usage: Serving: Once cooked, delicious hot or cold.
Cooking guidelines: Oven cook - From Defrost. Needs cooking. Electric 180°C, Fan 160°C, Gas 4, 50 mins. Defrost thoroughly before cooking. Place joint on tray and defrost in fridge for 24 hours. Check that there are no ice crystals within the joint before cooking. Remove from fridge 1 hour prior to cooking. Preheat oven. Remove sleeve and film. Place foil tray on baking tray on the middle shelf of the oven. Baste occasionally. Check that product is piping hot throughout and the juices run clear. Once cooked, remove from the oven and cover with foil. Leave to rest for 20 minutes before serving. Remove poultry bands before carving. Do not reheat.
Package type: Sleeve.
Recycling information: Film - Do Not Recycle; Sleeve - Recycle.
Full Product Name: Oakham boneless turkey breast with added water, basted with turkey stock, garnished with a sprig of rosemary.
Storage: Keep frozen -18°C for best before end and frozen on, see front of pack. Defrost thoroughly before use. Once defrosted, to guarantee freshness and eating quality, please keep refrigerated 0°C to +5°C and cook within 24 hours. Do not refreeze after thawing.
Usage: 2-3 Servings.
Ingredients: Oakham Turkey Breast (91%), Water (6%), Rosemary, Turkey Stock (Water, Yeast Extract, Turkey Bones, Turkey, Salt, Tomato Paste, Sugar, Cornflour), Salt, Cornflour, Brown Sugar.
Dietary Information: Gluten free.
Manufacturer: Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom. M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
