£4.53
Enjoy the soft centre and chewy crust of these bagels, achieved through 16-hour sourdough proofing. M&S Sesame Sourdough Bagels are a British bakery favourite, ideal for breakfast or snacks. They are a source of vitamin D and suitable for vegetarians.
- Made with sourdough slowly proved for 16 hours for optimal texture.
- Topped with sesame seeds for added flavour and crunch.
- Contains vitamin D to support bone and teeth health.
- Suitable for vegetarians and can be frozen for longer storage.
- Pack of 5 bagels, perfect for multiple servings.
- £4.53
- £4.53
- Unit price
- per
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Description
xMade with sourdough slowly proved for 16 hours for a soft delicious centre with a light and chewy crust. Source of vitamin D. Vitamin D contributes to the maintenance of normal bones and teeth.
Authentically Crafted Proved for 16 Hour, Eat well, Natural Source of Vitamin D and Fibre, Suitable for vegetarians.
Deliciously healthy food best enjoyed as part of a healthy lifestyle and a balanced varied diet.
Country of origin: United Kingdom.
| Typical Values | per 100g | per 90g bagel |
|---|---|---|
| Energy | 1166kJ/276kcal | |
| Fat | 3.2g | |
| of which saturates | 0.6g | |
| Carbohydrate | 48.3g | |
| of which sugars | 4.7g | |
| Fibre | 3.9g | |
| Protein | 11.5g | |
| Salt | 0.70g | |
| Vitamin D µg (RI%) | 0.94(19) | 0.8(17) |
Storage: Suitable for Home Freezing. For best before, see neck tie. Store in a cool, dry place, away from sunlight. Once opened, eat within 2 days. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.
Cooking guidelines: Grill - From Ambient. 1-2 mins Remove all packaging. Slice the bagel in half through the centre. Lightly grill; Toast - From Ambient. 1-2 mins Remove all packaging. Slice the bagel in half through the centre. Lightly toast.
Package type: Bag.
Full Product Name: 5 bagels made with wheat and rye flour and a wheat sourdough, topped with sesame seeds.
Safety Warning: To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage: 5 Servings.
Origin: Made in the UK with wheatflour from more than one country.
Ingredients: Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sesame Seeds (9%), Muscovado Sugar, Wheat Gluten , Dried Fermented Wheatflour (contains Gluten ), Corn Grits, Rye Flour (contains Gluten ), Salt, Barley Malt Flour (contains Gluten ), Wheat Fibre (contains Gluten ), Barley Malt Extract (contains Gluten ), Yeast ( Yeast , Vitamin D Yeast ), Wholegrain Wheatflour (contains Gluten ), Wheatflakes (contain Gluten ), Flour Treatment Agent: Ascorbic Acid.
Allergen Information: Contains Barley , Contains Cereals Containing Gluten , May Contain Eggs , May Contain Milk , Contains Rye , Contains Sesame , May Contain Soya , Contains Wheat. Not suitable for those with a Milk , Egg and Soya allergy.
Dietary Information: Suitable for Vegetarians.
