£3.44
The M&S Soft Wholemeal Farmhouse Bread is a nutritious loaf made with stoneground flour. It provides a natural source of Vitamin D and fibre, perfect for making sandwiches or toast.
- Made with stoneground wholemeal wheatflour for a rich texture and authentic flavour.
- Contains Vitamin D and fibre to complement a balanced diet and healthy lifestyle.
- Suitable for freezing, allowing storage for up to one month when frozen by the date mark.
- Made in the UK by M&S, a trusted British brand with a long heritage.
- £3.44
- £3.44
- Unit price
- per
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Description
xM&S Soft Wholemeal Farmhouse Bread Loaf. This wholemeal bread, made with stoneground flour is a natural source of Vitamin D and fibre. Great for making sandwiches.
All of our breads are a natural source of Vitamin D and Fibre, two nutrients that are naturally low in our diets. We use a natural source of Vitamin D that is produced by yeast, which is why you will find 'yeast' on our list of ingredients, not because we use it as part of the dough making process.
| Typical Values per 100g (2 slices) | Reference intake (adult) |
|---|---|
| Energy kJ 936 | 8400kJ |
| Energy kcal 222 | 2000kcal |
| Fat 2.3g | 70g |
| of which saturates 0.4g | 20g |
| Carbohydrate 36.5g | |
| of which sugars 2.2g | 90g |
| Fibre 7.5g | |
| Protein 10.0g | |
| Salt 0.98g | 6g |
| Vitamin D µg (RI%) 0.75(15) |
RI = Reference Intake
For Best Before, see bag closure. Store in a cool, dry place, away from sunlight. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly before use.
Love Your Loaf. Sandwiched and Filled with Your Tasty Favourites.
Film - Recycle with bags at large supermarket - Don't recycle at home.
Full Product Name: Sliced golden wholemeal bread.
Storage: Suitable for Freezing. For best before, see bag closure. Store in a cool, dry place, away from sunlight. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.
Safety Warning: To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage: 8 Servings.
Ingredients: Stoneground Wholemeal Wheatflour (contains Gluten ), Water, Yeast ( Yeast , Vitamin D Yeast ), Fermented Wheatflour (contains Gluten ), Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Soya Flour, Molasses, Palm Oil, Wholemeal Wheatflour (contains Gluten ), Emulsifier: E472e, Rapeseed Lecithin, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid.
Allergen Information: Contains Cereals Containing Gluten , May Contain Milk , Contains Soya , Contains Wheat. Not suitable for those with a Milk allergy.
Dietary Information: Suitable for Vegetarians.
Made in the UK.
