£51.52
Enjoy this smooth single malt whisky neat or over ice to appreciate its complex flavours. It is a classic Speyside Scotch whisky aged in oak barrels. Sourced from the renowned whisky region of Scotland.
- Aged in oak barrels for a smooth and traditional flavour profile.
- Features gentle notes of apple and almond on the nose with hints of vanilla and spice.
- Made using time-honoured methods that have remained unchanged for over 130 years.
- Suitable for vegans and contains no artificial additives.
- Distilled and bottled in Scotland, specifically in the Speyside region.
- £51.52
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Description
xWarning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.
M&S Speyside Single Malt Scotch Whisky. This smooth, classic Speyside whisky is made using time-honoured, traditional methods that haven't changed in over 130 years. Aged in oak barrels, it has gentle notes of apple and almond on the nose and hint of vanilla, spice and tropical fruits on the palate.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Suitable for vegans.
Country of origin: Scotland.
| Typical Values | per 100ml | per 25ml |
|---|---|---|
| Energy | 909kJ/222kcal | 230kJ/56kcal |
Package type: Glass Bottle.
Bottle - Recycle.
Store in a cool, dry place.
Ingredients: Water, Malted Barley, Colour: Plain Caramel.
Contains Barley.
Suitable for Vegans.
Distilled in Speyside. This smooth, classic Speyside whisky is made using the time-honoured, traditional methods that haven't changed in over 130 years. Aged in oak barrels, it has gentle notes of apple and almond on the nose and hints of vanilla, spice and tropical fruits on the palate. Distilled & bottled in Scotland. The area of Scotland between Inverness and Aberdeen known as Speyside produces some of the highest quality Single Malt Scotch Whisky. Whisky from this region is often popular thanks to its gentler, fruitier style. The fast flowing River Spey runs through the heart of the region and its cool, clean waters play a vital role in the country's treasured and esteemed whisky-making tradition.
