

Ideal for baking crusty loaves, soft rolls, and flatbreads, this strong wholemeal bread flour is a high-fibre option from the trusted UK brand M&S.
Source of protein, which is needed to maintain growth in muscles.
High in fibre, Eat well, Everyday Flour, For wholesome high in fibre bread, Makes crusty loaves, soft rolls & flatbreads, Made from Wheat Flour.
| Typical Values per 100g | Reference intake (adult) |
|---|---|
| Energy kJ | 1391 |
| Energy kcal | 329 |
| Fat | 1.3g |
| of which saturates | 0.3g |
| Carbohydrate | 60.5g |
| of which sugars | 2.3g |
| Fibre | 7.0g |
| Protein | 15.2g |
| Salt | 0.05g |
Baker's Tip: Ideal to use in your breadmaker! Add the ingredients to the breadmaker and follow manufacturers' instructions.
Flour is a raw ingredient and must be thoroughly cooked or baked before eating.
Full Product Name: Wholemeal wheat flour.
Storage: For best before, see top of pack. Once opened, store in an airtight container.
Ingredients: Wholemeal Wheatflour (contains Gluten).
Allergen Information: Contains Cereals Containing Gluten, Contains Wheat.