







Stir gently before serving this spicy dip, which is made with red peppers, cooked chicken, and jalapeño chillies. M&S Buffalo Chicken Dip is a ready-to-eat option perfect for gatherings, sourced from the United Kingdom.
M&S Buffalo Chicken Dip. A spicy dip made with red peppers, cooked chicken and jalapeño chillies. Ready to eat.
Features: Spicy jalapeños, Ready to eat, Chilli rating - 2.
Country of origin: United Kingdom.
| Typical Values per 100g | Reference intake (adult) | |
|---|---|---|
| Energy kJ | 1043 | 8400 |
| Energy kcal | 252 | 2000 |
| Fat | 22.7g | 70g |
| of which saturates | 5.2g | 20g |
| Carbohydrate | 6.6g | |
| of which sugars | 4.2g | 90g |
| Fibre | 0.5g | |
| Protein | 5.1g | |
| Salt | 1.78g | 6g |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Preparation and Usage: Stir gently before serving.
Package type: Sleeve.
Recycling information: Film - Do Not Recycle; Pot - Recycle; Sleeve - Recycle.
Full Product Name: A spicy dip made with red peppers, cooked chicken and jalapeño chillies.
Storage: Not suitable for freezing. For use by, see top of pack. Keep refrigerated 0°C to +5°C. Once opened, eat within 2 days.
Safety Warning: Although extra care has been taken to remove all bones, some small ones may remain.
Additional Information: FSC - FSC® Mix, Paper, FSC® C011534.
Ingredients: Red Peppers (21%), Rapeseed Oil, Chicken (11%), Red Wine Vinegar, Full Fat Soft Cheese ( Milk ), Mature Cheddar Cheese ( Milk ), Jalapeño Chilli Peppers (6%), Soured Cream ( Milk ), Sugar, Cornflour, Salt, White Wine Vinegar, Pasteurised Egg , Roasted Garlic Purée, Pasteurised Egg Yolk, Smoked Paprika, Potato Starch, Colour: Paprika Extract, Sunflower Oil.
Allergen Information: Contains Eggs, Contains Milk.