£1.99
Simply add water to M&S White Bread Mix to bake a classic white loaf. This convenient mix is perfect for home baking, made in the UK by a trusted British brand.
- Makes one large loaf with just water and the mix.
- Suitable for breadmakers and vegans, offering flexible preparation options.
- Fortified with calcium, iron, and B vitamins for added nutrition.
- Includes simple instructions for both hand baking and machine use.
- £1.99
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Description
xClassic white bread mix, ideal for baking a delicious loaf every time. Simply add water, leave to prove, bake and enjoy. Makes 1 large loaf. Suitable for breadmakers. Suitable for vegans.
Country of origin: Made in the UK with wheatflour from more than one country.
| Typical Values | As Consumed per 100g | Reference intake (adult) |
|---|---|---|
| Energy kJ | 1058 | 8400kJ |
| Energy kcal | 250 | 2000kcal |
| Fat | 3.3g | 70g |
| of which saturates | 0.7g | 20g |
| Carbohydrate | 44.3g | |
| of which sugars | 3.1g | 90g |
| Fibre | 2.5g | |
| Protein | 9.6g | |
| Salt | 0.88g | 6g |
Storage: For Best Before, see top of pack. Store in a cool, dry place. Once opened, store in an airtight container.
Preparation and Usage: This is a raw product and must be fully cooked before eating. Classic white loaf makes 1 large loaf. Hand baking: 1 packet White Bread Mix, 300ml Warm Water. Oven 230°C / Fan 210°C / Gas Mark 8. Follow steps. Breadmaker: Add all ingredients to breadmaker pan in order listed, follow manufacturer's instructions.
Ingredients: Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Niacin, Folic Acid, Iron, Thiamin), Sugar, Salt, Yeast. Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.
Allergen Information: Contains Cereals Containing Gluten, Contains Wheat, May Contain Oats, May Contain Barley, May Contain Rye.
Dietary Information: Suitable for Vegans.
