Use these versatile breadcrumbs for homemade stuffing recipes or crispy toppings. These dried white ciabatta crumbs originate from the United Kingdom.
Perfect for making stuffings & flavoured crumbs, Suitable for vegetarians
Ingredients: Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Extra Virgin Olive Oil, Salt, Yeast
Allergen Information: Contains Cereals Containing Gluten , Contains Wheat
Nutritional data per 100g: Energy kJ 1634 (84%), Energy kcal 386 (20%), Fat 3.2g (7% of which saturates 0.7g (20%)), Carbohydrate 74.9g (of which sugars 4.1g (90%)), Fibre 5.6g, Protein 11.6g, Salt 1.43g (6g)
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Preparation: Cook's Tips Add a tablespoon of breadcrumbs for each 100g of meat to help combine and retain moisture in your meatballs.