





Ideal for boiling, roasting, or mashing, M&S White Potatoes are fresh potatoes selected for consistent flavour. Sourced from the UK, they are a versatile staple for everyday cooking.
M&S potatoes are selected from the best varieties for a consistent flavour. Always pick of the crop. Vitamin B6 and Thiamin help to release energy from food.
Features: Eat well, Ideal for everyday use.
Country of origin: UK, Egypt, Cyprus, France, ROI, Israel.
| Typical Values per 100g Boiled | Reference intake (adult) | |
|---|---|---|
| Energy kJ | 385 | 8400kJ |
| Energy kcal | 91 | 2000kcal |
| Fat | 0.1g | 70g |
| of which saturates | <0.1g | 20g |
| Carbohydrate | 19.6g | |
| of which sugars | 0.9g | 90g |
| Fibre | 2.0g | |
| Protein | 1.9g | |
| Salt | <0.1g | 6g |
| Potassium mg (RI%) | 443(22) | |
| Thiamin (B1) mg (RI%) | 0.2(18) | |
| Vitamin B6 mg (RI%) | 0.14(10) |
Storage: Open packaging slightly and store in a cool, dark place.
Preparation and Usage: Wash before use.
Cooking guidelines: Boil - From Ambient. 20-25 mins Peel and cut into evenly sized pieces. Place into a pan of cold water and bring to the boil. Simmer until tender. Do not reheat.; Oven cook - From Ambient. Boil and Oven Boil 5-10 mins Preheat oven. Peel and cut into evenly sized pieces. Place into a pan of cold water and bring to the boil. Drain. Shake to roughen surface. Preheat some oil in a roasting tin. Spread potatoes evenly in roasting tin and baste. Roast uncovered. Oven Electric 220°C, Fan 200°C, Gas 7, 40-50 mins Turn once during cooking or until golden. Check that product is hot before serving.
Package type: Bag