Use Mahi Jerk Barbecue Sauce to marinate or as a dip for your BBQ dishes. This vegan condiment is made with habanero peppers and molasses, offering a spicy-sweet flavor. It's a British product from England.
Elevate your BBQ experience from good to irresistibly great. Prepared by Mahi's expert spiceologists, our BBQ jerk sauce is the ultimate complement to your meat feast. With a blend of sun-ripened habanero peppers, sweet and syrupy molasses and a sprinkling of basil & thyme, this moreish sauce will leave you wondering how you ever BBQ'd without it. Slather your ingredients in this moreish marinade or simply use as a dip - our special BBQ jerk sauce is the ultimate condiment.
Features: Chilli rating - 2, All natural ingredients, Great taste 2019, Free from artificial colours, flavours & preservatives, Free from any ingredients or derivatives of animal origin, Suitable for vegans & vegetarians.
Country of origin: England.
| Typical Values | Per 100 g |
|---|---|
| Energy | 601 kJ / 155 kcal |
| Fat | 3.2 g |
| Of which Saturates | 0.2 g |
| Carbohydrates | 29.5 g |
| Of which Sugars | 26.5 g |
| Protein | 1.7 g |
| Salt | 1.4 g |
Package type: Bottle.
Storage: Store in a cool dry place, refrigerate once opened and use within 3 months.
Usage: 28 Servings.
Ingredients: Water, Sugar, Tomato Paste, Malt Vinegar (contains Barley), Onion Paste, Rapeseed Oil, Treacle, Salt, Modified Corn Starch, Habanero Peppers, Garlic, Mixed Spices, Black Pepper, Ginger, Caramel, Hickory Smoke, Basil, Thyme.
Allergen Information: Contains Barley (Malt Vinegar).
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.
Brand: Mahi.