£4.53
Use this versatile sauce to add a sweet and sour kick to curries, marinades, or as a dip. It is Mahi Tamarind & Mango Sauce, a vegan and gluten-free condiment made in England.
- Features all natural ingredients with a chilli rating of 2 for mild heat.
- Awarded a commendation at the Quality Food Awards 2017 for exceptional taste.
- Contains tamarind pulp and mango pulp for authentic fruity flavours.
- Suitable for vegans and vegetarians, and free from artificial colours and preservatives.
- £4.53
- £4.53
- Unit price
- per
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Description
xA little sweet, a little sour and a whole lot of flavour. Awarded a commendation at the quality food awards of 2017, our tamarind & mango sweet heat sauce is a delectable combination of fiery spice with fruit forward nuances to add the x factor to any kind of dish.
Features: All natural ingredients, Chilli rating - 2, Great taste 2019, Free from any ingredients or derivatives of animal origin, Gluten free, Free from artificial colours, flavours & preservatives, Suitable for vegans & vegetarians.
Country of origin: England
| Typical Values Per 100 g: |
|---|
| Energy 629 Kj / 148 Kcal |
| Fat <0.5 g |
| Of which Saturates <0.1 g |
| Carbohydrates 34 g |
| Of which Sugars 33 g |
| Protein 0.9 g |
| Salt 1.2 g |
Storage: Store in a cool dry place, refrigerate once opened and use within 3 months.
Usage: 28 Servings
Origin: Lovingly made in the fens of England
Ingredients: Tamarind Pulp, Sugar, White Vinegar, Water, Tomato Paste, Onions, Mango Pulp, Coriander Leaves, Modified Corn Starch, Ground Roasted Cumin, Citric Acid (Acidity Regulator), Green Chilli Peppers, Salt, Mint Leaves, Chilli Powder, Lemon Concentrate, Xanthan Gum (Stabiliser)
Allergen Information: Free From Gluten. Allergen: None
Dietary Information: Suitable for Vegetarians; Suitable for Vegans; Gluten free
